Selected grapes from our three Cru vineyards (Calcarole, Pojega & Rovereti) make up the wine. Barrels normally destined for Calcarole and Villa Rizzardi – which were not bottled in 2012 – make up the majority of the blend.
Amarone 3 Cru is produced thanks to the selected grapes coming from our Cru vineyards in Negrar, including our top Cru Calcarole.
Usually bottled and markered before Villa Rizzardi and Calcarole, 3 Cru can be tasted younger a little..
It offers complex aromas of dark fruit and sweet spieces. Rich and balanced, vinbrand and fresh.
It maches with stews, fine cuts of meat and mature cheeses.